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How Much Does It Cost to Build a Fruit and Vegetable Cold Storage Room per Square Meter? - China cold storage solution provider

How Much Does It Cost to Build a Fruit and Vegetable Cold Storage Room per Square Meter?

In the agricultural and food preservation industry, the installation cost of a fruit and vegetable cold storage room is one of the most frequently asked questions among farmers, distributors, and food businesses. However, there is no fixed price per square meter — the total cost depends on several key factors, including the project scale, insulation materials, refrigeration equipment, temperature requirements, and location conditions.

1. Cost by Scale (China Reference Prices Converted to USD)

The construction cost of a cold storage warehouse is closely related to its size and total storage capacity. Larger facilities generally have a lower unit cost per square meter due to economies of scale, even though the overall investment increases.

Cold Storage Size Estimated Cost (RMB/m²) Approx. Cost (USD/m²) Description
500 m² cold storage ¥800–¥1,100 $110–$150/m² Small-scale fruit & vegetable cold room
1,000 m² cold storage ¥900–¥1,100 $125–$155/m² Standard mid-sized cold storage
3,000 m² cold storage ¥900–¥1,050 $125–$145/m² Large-scale preservation warehouse
5,000 m² cold storage ¥900–¥1,000 $125–$140/m² Industrial-grade cold storage project
10,000 m² cold storage ¥850–¥1,000 $120–$140/m² Logistics or agricultural distribution center

💡 Note: The above prices are based on construction costs in mainland China (for reference only). Actual costs may vary depending on design standards, equipment configuration, and building location.

2. Key Factors Affecting Cold Storage Installation Costs

Several factors influence the final price of a fruit and vegetable cold room:

  • Temperature requirements: A preservation cold room (0~5°C) costs less than a freezing cold room (–18°C or lower).
  • Insulation materials: Using high-quality polyurethane (PU) panels increases upfront cost but improves energy efficiency.
  • Refrigeration equipment: Imported compressors (e.g., Bitzer, Copeland) are more expensive but ensure higher performance and stability.
  • Construction type: New building vs. retrofitted warehouse — retrofitting usually saves civil construction costs.
  • Location: Transportation and installation conditions differ across regions, affecting labor and logistics costs.

👉 To better understand real-world cold storage construction solutions, you can explore our Fruit and Vegetable Cold Storage Project Cases, which showcase practical examples of design, temperature control, and system configurations.

If you’re planning to build a fruit and vegetable cold room, consult an experienced cold storage engineering company to receive a customized quotation based on your specific project needs and budget.

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