Haocool
If you’re planning a 2,000 m² fresh produce cold storage, here are the key numbers:
- Estimated Total Investment: $240,000 – $325,000
- Storage Capacity: ~1,000 metric tons (fruit & vegetables)
- Temperature Range: 32–41°F (0–5°C)
- Typical Structure Height: ~2.5–3 meters
👉 This type of facility is widely used for fruit storage, vegetable distribution, and export preparation.
How the Capacity Is Calculated
For fresh produce storage, industry-standard density is:
- 4–5 m³ per ton (fruit & vegetables)
So for a 1,000-ton project, total cold room volume is:
- ~4,000 – 5,000 m³
With a 2,000 m² footprint, this translates to a practical storage height of:
- ~2.5 – 3 meters
👉 This is a typical and efficient layout for medium-scale agricultural cold storage.
Where Your Investment Goes
A 2,000 m² cold storage project is a complete cold chain system. Most of your budget is allocated to:
Refrigeration System (Core Cost)
- Compressors and condensing units
- Air coolers (evaporators)
- Temperature control systems
This is the largest cost component and determines performance and energy consumption.
Insulated Cold Room Structure
- PU insulation panels
- Cold storage doors
- Structural support system
- Vapor and moisture barriers
High-quality insulation reduces long-term electricity costs.
Electrical & Installation
- Power supply and distribution
- Control panels and sensors
- Equipment installation
- Civil works and site preparation
What Affects the Final Cost
Even with the same size and capacity, pricing can vary due to:
- Equipment brand and energy efficiency level
- Number of storage rooms (multi-zone vs single room)
- Local labor and construction costs
- Climate and insulation requirements
- Power infrastructure conditions
👉 That’s why large cold storage projects are always customized.
Investment Example (Overseas Project)
Project Overview
- Location: Ho Chi Minh City, Vietnam
- Facility Size: 2,000 m²
- Storage Capacity: ~1,000 tons (fresh produce)
- Total Investment: $285,000
- Temperature: 32–41°F (0–5°C)
Business Value
- Extends shelf life of fruits and vegetables
- Reduces post-harvest losses
- Enables off-season sales
- Supports export supply chains
Payback Period
2–4 years, depending on utilization and market pricing
Plan Your Cold Storage Project
Cold storage costs vary depending on your product type, layout, and local conditions.
Each project is custom-designed, not standard.
To get an accurate quotation, simply send us:
- Required storage capacity (tons)
- Product type (fruit, vegetables, etc.)
- Project location
👉 We’ll provide a custom layout and cost estimate within 24 hours.